Ouă poşate -În oală ar trebui să fie suficientă apă pentru ca oul să aibă loc să plutească, de obicei apa trebuie să aibă aproape 8 centimetri adâncime. Dacă nu este suficientă apă, oul se va lăsa la fund si se va destrăma.
Poza 2
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Greşeli frecvente în gătirea ouălor. Cum prepari omleta perfectă
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