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Sos tropical cu brânză
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Sos tropical cu branza
Ingrediente: o jumatate de ceasca branza topita degresata; un sfert de ceasca ananas (scurs, zdrobit); o lingurita de zeama de lamaie; 2 lingurite de zahar
Mod de preparare: Toate ingredientele se amesteca intr-un blender pana se formeaza o pasta uniforma. Sosul se serveste ca umplutura pentru sandvisuri sau in combinatie cu biscuiti dietetici. Cantitati pentru 12 portii.
Informatii nutritionale/lingura: 27 calorii, carbohidrati: 2 g, grasimi: 2 g, grasimi saturate: 1 g, colesterol: 6 g.
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